At Santello’s, every dish starts from scratch and ends with bold, unforgettable flavor. Our menu blends Italian-inspired comfort food with modern American classics—crafted using quality ingredients, house-made sauces, and time-honored techniques. From hand-breaded favorites and slow-simmered pastas to perfectly grilled steaks, stacked sandwiches, and shareable plates, Santello’s is all about generous portions, rich flavors, and food meant to be enjoyed together. Whether you’re here for a casual dinner, a night out with friends, or a special occasion, our kitchen delivers elevated comfort food that feels familiar, satisfying, and unmistakably Santello’s.
Prosciutto, salami, pesto, roasted red peppers, arugula, and fresh mozzarella rolled and drizzled with balsamic glaze.
Homemade Calabrian sausage, mozzarella, provolone, parmesan, red pepper flake & romano cheeses, diablo tomato sauce.
Homemade calabrese sausage or ezzo pepperoni, mozzarella and provolone, scratch dough, brushed with garlic, served with marinara.
Sliced prime steak, crispy mixed greens, tomato, red onion, cheddar cheese, red peppers, kalamata olives, pepperoncinis, cucumbers & fries.
Grilled chicken breast, crispy mixed greens, tomato, red onion, cheddar cheese & Fries
Romaine hearts, scallions, dill, feta, vinaigrette. Add grilled chicken $5 or sliced ribeye $9
Mixed greens, tomato, roasted red peppers, pickled banana peppers, sliced genoa salami, capicola, ham, provolone cheese.
We recommend cooper sharp white cheddar or any cheese we have available, sautéed onions, cherry peppers, long hots, green peppers or mushrooms.
Salami, capicola, ham, sharp provolone, onion, lettuce, tomato, banana peppers, EVOO & red wine vinegar.
Dry: Ranch, Cajun, BBQ.
Wet: Mild, Hot, Ranch, Cajun Ranch, BBQ Ranch, Hot Ranch, Garlic Parm, Hot Garlic Parm, Sweet Thai Chili, BBQ,
Spicy BBQ.
Your choice ~ or all three: basil pesto sauce, alfredo, marinara, parmesan & romano cheeses.
Jumbo shrimp sautéed in garlic, white wine, butter, spaghetti, red pepper flake, parmesan & romano cheeses.
Spaghetti with santello’s famous meatballs, parmesan & romano cheeses, Fried basil.
Homemade cavatelli pasta, toasted garlic, spicy calabrian sausage, spinach, parmesan & romano cheeses.
Chicken medallions lightly floured, capers, white wine, lemon, garlic, butter, spaghetti.
Classic chicken cutlet, spaghetti, tomato basil sauce, mozzarella, provolone & parmesan cheese.
Chicken medallions, sliced tomatoes, Baked with fresh mozzarella, basil, balsamic glaze, spaghetti, garlic, EVOO.
Served plain or blackened with Cajun seasoning, Roasted garlic mashed potatoes, garlicky green beans.
Sautéed in garlic oil, tomato basil sauce, onion, artichokes, kalamata olives, spinach, asiago, spaghetti.
All-beef hot dog served in a soft toasted bun, finished with classic ketchup and mustard, paired with crispy golden fries.
Tender spaghetti tossed in our house tomato sauce, served with classic meatballs and a sprinkle of parmesan.
Juicy smashed beef patty topped with melted American cheese on a soft bun, served with crispy French fries.
